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Tuna blended with spicy mayo, cucumber, and avocado, wrapped in nori with seasoned rice.

Tempura shrimp, avocado, and cream cheese finished with mango brightness and a soft crunch.

Fresh salmon with avocado and cucumber, rolled tight for a buttery clean finish.

Lean tuna, crisp cucumber, and lightly seasoned rice for a minimal classic cut.

Creamy crab salad and cucumber inside, topped with seared salmon and tobiko.

A colorful mix of tuna, salmon, avocado, and crab layered over a cucumber core.

Grilled eel and avocado rolled inside, draped with ripe avocado and sweet soy glaze.

Torched salmon, tobiko, and creamy dressing over a rich shrimp and avocado center.

Crispy tempura flakes, spicy tuna, and pickled notes balanced with silky sauce.

A layered house roll with premium fish, bright citrus, and a finish of sesame aroma.